DAMINOVA DURDONA DJAMBULOVNA , NORTOJIEV BOBOSHER SHERALIYEVICH. CHANGING DYNAMICS OF TOTAL SUGAR CONTENT IN FROZEN CHERRY FRUIT JUICE. International Multidisciplinary Journal for Research & Development, [S. l.], v. 13, n. 03, p. 313–316, 2026. Disponível em: https://www.ijmrd.in/index.php/imjrd/article/view/5299. Acesso em: 14 mar. 2026.