Sayyora Sobirovna Murodova,Khojanazarova Mo'tabar Koshakovna. INFLUENCE OF THE BIOLOGICAL MEDIUM "ZAMIN-M" ON THE ACTIVITY OF OXIDATION-REDUCTION FERMENTS IN POTATO TUBERS DURING THE STORAGE PERIOD. imjrd [Internet]. 2026 May 2 [cited 2026 May 3];13(5):3-9. Available from: https://www.ijmrd.in/index.php/imjrd/article/view/6128